Herbed Warm Goat Cheese Salad

READY IN: 18mins
Recipe by startnover

This is a very flavorful salad. Hope you enjoy.

Top Review by Valerie in Florida

Loved it ! If everything is prepped ahead of time, it is really easy to put together. To make it a full meal, I made some breaded chicken cutlets and cut them up to put on top of the salad. Definately "company worthy". Thank you !

Ingredients Nutrition

Directions

  1. Cheese:.
  2. Combine garlic, thyme, pepper, salt, and oil in a bowl.
  3. Whisk to incorporate ingredients.
  4. Place the cheese slices into the mixture making sure to coat all sides.
  5. Cover and refrigerate overnight.
  6. Dressing:.
  7. Using a whisk mix all ingredients except olive oil in a bowl. After all are well mixed use whisk and slowly add oil to emulsify. Refrigerate till ready to serve.
  8. Before serving place a cookie sheet in oven and preheat to 350°.
  9. Spread bread crumbs onto plate and roll the cheese in them. Make sure to press the crumbs into the cheese.
  10. Transfer the cheese onto the hot pan and cook for 8 minutes.
  11. Toss the greens and all desired add ins together w/ desired amount of dressing and top each salad with cheese.
  12. Serve while cheese is warm.
  13. Prep time does not include chilling time.

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