Prep 10 mins
Cook 1 hr
This has been in my recipe collection for years so I don't remember where it came from. Nice, easy dip with good flavor.
- 1 cup sour cream
- 1 cup mayonnaise
- 1 1⁄2 teaspoons dill
- 1 tablespoon onion powder
- 1 tablespoon parsley
- 1 teaspoon seasoning salt (Lawry's is good)
- 1 teaspoon Accent seasoning
- 1⁄2 teaspoon Worcestershire sauce
- Mix all ingredients and chill until ready to use.
- *Cooking time is chilling time.
This was a very easy and delicious dip...of course, I couldn't resist adding a pinch of this and that, that's just how I am. I didn't use Accent because I don't use anything with MSG, so I don't know how that would affect the recipe. I made this for a family get together and everyone loved it.Thanks for sharing! I will definitely make this again.
Loved the mixture of spices and herbs in this dip, my kinda flavors!!! I made 1/4 of the recipe for us to have here at home and served it with carrots, celery and cucumbers. The texture was nice and thick and great for dipping. For me it had too much flavor of the mayonnaise(might be the kind I used - Kraft Real Mayonnaise). Next time I would cut the mayonnaise in half or to 1/4 so more flavor of the sour cream and herbs comes through!!! Thanks for sharing Cindy W. Made for photo tag.