Herbed Tuna Sandwiches

Submitted by Chef #573662

"Nice sandwich for a quick lunch"

 

• Ready In: 20mins
• Ingredients: 9
• Serves: 4

ingredients

• 12 ounces tuna, drained and flaked
• 2 hard-boiled eggs, chopped
• 1⁄3 cup mayonnaise
• 1⁄4 cup fresh chives, minced
• 2 teaspoons fresh parsley, minced
• 1⁄2 teaspoon basil
• 1⁄4 teaspoon onion powder
• 8 slices whole wheat bread, toasted
• 1⁄2 cup cheddar cheese, shredded

directions

1. In a small bowl, combine the first seven ingredients.
2. Place four slices of toast on an ungreased baking sheet.
3. Top with the tuna mixture and sprinkle with cheese.
4. Broil 3-4" from the heat for 1-2 minutes or until cheese is melted.
5. Take out of the oven and top with remaining 4 slices of toast.