Herbed Tomatoes 'n' Green Beans

Total Time
Prep 0 mins
Cook 30 mins

This is a wonderful way to prepare fresh-picked green beans. Recipe is from Taste of Home.

Ingredients Nutrition


  1. In small skillet, saute onions and garlic in oil until tender.
  2. Add beans and broth.
  3. Bring to a boil.
  4. Reduce heat; cover and simmer for 6-9 minutes or until crisp-tender.
  5. Stir in tomatoes and seasonings; heat through.
Most Helpful

What a delightful and healthy way to add flavor and zip up the humble green bean. I used half the stated amount of oil (great non-stick skillet) and otherwise followed the recipe. Next time I will probably use less parsley and more oregano (garden fresh right now).

justcallmetoni November 08, 2007

This was real tasty!! Used some grape tomatoes and some dried oregano and parsley (as I ran out of the fresh kind). This is an easy and tasty side dish! Thanks Lainey! :)

Redsie July 18, 2007