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    You are in: Home / Recipes / Herbed Tomato Soup Recipe
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    Herbed Tomato Soup

    Herbed Tomato Soup. Photo by Breezytoo

    1/1 Photo of Herbed Tomato Soup

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    0 mins

    0 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a 4-cup measure microwave onion and butter or margarine, uncovered, on 100% power 1 to 1 1/2 minutes or until onion is tender but not brown.
    2. 2
      Stir in tomato sauce, dried basil, dried thyme, and freshly ground pepper.
    3. 3
      Micro-cook, uncovered, on 50% of power for 4 to 6 minutes or just till boiling.
    4. 4
      Stir in the water and instant chicken bouillon granules.
    5. 5
      Micro-cook, uncovered, on 100% power for 2 to 3 minutes or till the mixture is heated through.
    6. 6
      Serve with the Parmesan Croutons.

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    Ratings & Reviews:

    • on January 16, 2010

      35

      Good flavor, but next time I'll thicken it up.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 13, 2009

      55

      This recipie saved me. I was making an irish beef stew and I needed a can of tomato soup. I went to the store to buy a can of soup but every can that I looked at had either wheat or milk in it, which neither my family can have. I will always use this recipie.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 24, 2009

      55

      Very easy and so very tasty!!!! Nice too, that you would probably have everything handy in your pantry to whip this up at a whim :-) Thank you for a perfectly lovely tomato soup. Oodles of kudos and stars from our house!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Herbed Tomato Soup

    Serving Size: 1 (250 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 83.0
     
    Calories from Fat 53
    64%
    Total Fat 5.9 g
    9%
    Saturated Fat 3.6 g
    18%
    Cholesterol 15.2 mg
    5%
    Sodium 665.6 mg
    27%
    Total Carbohydrate 7.2 g
    2%
    Dietary Fiber 1.9 g
    7%
    Sugars 5.2 g
    21%
    Protein 1.7 g
    3%

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