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    You are in: Home / Recipes / Herbed Salmon Fillets Recipe
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    Herbed Salmon Fillets

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on June 07, 2010

      This was good stuff! I'd make one change, though. Cook the fish halfway then add the sauce and cook the rest of the way, but that might be because I had a very hefty hunk of salmon.

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    • on April 22, 2010

      DS loved this recipe so much that he ate his portion, as well as mine! Unfortunately, the sour cream was overwhelming for my tastes. DH hasn't tried it yet, since he won't be home til late, but I suspect he'll enjoy it as much as our teen did. Thanks for posting, Out of the Blue! :)

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    • on October 25, 2009

      This was a SMASH hit in my house. The BF couldn't stop talking about it, and even though I doubled the sauce based on your comments, I'm gonna have to triple or quadruple it next time! We paired it with Dreamfield's rotini, and it was scrumptious. :)

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    Nutritional Facts for Herbed Salmon Fillets

    Serving Size: 1 (209 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 312.1
     
    Calories from Fat 159
    51%
    Total Fat 17.6 g
    27%
    Saturated Fat 8.3 g
    41%
    Cholesterol 116.5 mg
    38%
    Sodium 316.6 mg
    13%
    Total Carbohydrate 1.6 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.1 g
    0%
    Protein 35.0 g
    70%

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