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    You are in: Home / Recipes / Herbed Potato Soup (Amazing) Recipe
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    Herbed Potato Soup (Amazing)

    Herbed Potato Soup (Amazing). Photo by Pink_Diamond

    1/2 Photos of Herbed Potato Soup (Amazing)

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    Culinary(Cinderella)'s Note:

    I found this recipe either on this site (and it's disappeared) or another that I don't remember. I had this recipe memorized last winter! Although, over summer, I forgot, so I came looking for it on here recently. Since I found my written copy and since I don't see it here anymore, I am going to share it with you! What's great about this recipe is what you can do with it. I love to add chicken or cauliflower or broccoli or cheese to it at the end. (Requires an extra step!)

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    Units: US | Metric

    Optional ingredients


    1. 1
      Bring water to a boil in a large saucepan.
    2. 2
      Add potatoes, cook over medium heat until tender. (Note: sometimes I add the cauliflower or chicken to the potatoes while they cook. You don't have to, but it's convenient.) Set aside. DO NOT DRAIN!
    3. 3
      Meanwhile, in another saucepan, saute onion in the butter until tender. Onions will have a sweet smell and will look glazed over.
    4. 4
      Stir in the flour, salt, thyme, rosemary (optional), and pepper.
    5. 5
      Gradually add milk. Bring to a boil. If you like, add the cheese.
    6. 6
      Cook and stir for 2 minutes.
    7. 7
      Add potatoes (and extra, optional ingredients) with cooking liquid. Heat through.

    Ratings & Reviews:

    • on September 06, 2010


      I followed instructions as listed without using any of the additional options. It is a nice filling soup. :)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Herbed Potato Soup (Amazing)

    Serving Size: 1 (462 g)

    Servings Per Recipe: 5

    Amount Per Serving
    % Daily Value
    Calories 352.1
    Calories from Fat 160
    Total Fat 17.7 g
    Saturated Fat 10.0 g
    Cholesterol 60.4 mg
    Sodium 739.2 mg
    Total Carbohydrate 34.2 g
    Dietary Fiber 5.5 g
    Sugars 4.3 g
    Protein 16.2 g

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