128 Reviews

Like MizzNezz says: This is TENDER and JUICY and SEASONED JUST RIGHT! Enough said!!

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~Srb~ August 23, 2011

A good and easy recipe. The spice combination is very nice and the meat turned out tender and juicy. Thank you.

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mums the word March 31, 2011

Perfection. Thank you so much for sharing this wonderful recipe!

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Maureenie October 17, 2010

This is a great recipe, thanks for sharing! I made slices every inch or so down the tenderloin and worked the rub into there too. It really helped get the flavor down in there. Otherwise, I followed directions to a "T", including cooking the entire 45 minutes. Yum!

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Mmm..Spaghetti September 27, 2010

Perfect! This was easy and came out tender, juicy, and even made for amazing leftovers. I've never done tenderloin before but I will cook it more often using this recipe. Thanks!

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Empire920 August 01, 2010

This is SO easy and SO good... a great recipe for when you don't want to work hard over dinner, but can't stomach another night of fast food. ;) The next day we mixed chunks of the pork in with thin Asian noodles... perfect! Thank you for this keeper, MizzNezz!

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Sandi (From CA) May 22, 2010

I love love love this recipe. So easy, and it always come out perfect!!

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woodgypsy April 30, 2010

Good flavor & very moist!!

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TashaB April 04, 2010

Sooo good! I guess I had skinnier tenderloins so I could've cut down the time by a few minutes, but it was still delicious. I loved all of the flavours together. I roasted the tenderloin with a variety of veggies and seasoned them with the same herbs. Did I mention it was delicious?!?! Thanks!

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yamakarasu April 02, 2010

This was very delicious. We will definitely make this again.

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Schooter February 28, 2010
Herbed Pork Tenderloin