Total Time
15mins
Prep 5 mins
Cook 10 mins

We love grilled fish. Here is another great recipe.

Ingredients Nutrition

Directions

  1. In a small bowl, combine the first seven ingredients; dip fillets.
  2. Grill, covered over hot coals for 5 minutes on each side or until fish flakes easily with a fork.
Most Helpful

5 5

Probably the best fish dish I have had up to date. We substituted the lemon zest and juice for butter melted with copped garlic (im not a fan of lemon on fish). We put the filet's in the broiler also and about 5 min in we poured the rest of the butter garlic over the fish and the roasted garlic on the top just made the dish :)

4 5

Weather wasn't great tonight so had to broil these in the oven. Cooked them for 10 minutes on broil and they were perfect. Only change I made was to omit the thyme - personal preference. I felt that it needed more of the butter lemon mixture so I would increase the amounts next time. Wonderful flavor, wonderful dinner. Thanks so much for sharing your recipe.

5 5

Wonderful! I served over a salad with avacado, black beans, hard boiled egg, and Rotel, with a little basalmic vinegar. Great healthy meal. Thank you!