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    You are in: Home / Recipes / Herbed Onions Recipe
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    Herbed Onions

    Herbed Onions. Photo by CoffeeMom

    1/1 Photo of Herbed Onions

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Theresa/ Thunderbird's Note:

    This goes well with any kind of meat.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Saute the the thyme in the butter in a skillet for 5 minutes.
    2. 2
      Add onions and salt.
    3. 3
      Cook covered for 15 minutes or until tender.
    4. 4
      Serve with any kind of meat.

    Ratings & Reviews:

    • on June 17, 2005

      55

      Mmmmm, onions. LOL I made these to go with a steak and they were lovely.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 29, 2003

      45

      This made a nice change from the plain old fried onions that I usually serve over BBQ'd steak. The addition of thyme cut the sweetness of the Vidalia onions. Thanx Theresa !!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Herbed Onions

    Serving Size: 1 (89 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 133.7
     
    Calories from Fat 104
    77%
    Total Fat 11.5 g
    17%
    Saturated Fat 7.3 g
    36%
    Cholesterol 30.5 mg
    10%
    Sodium 122.8 mg
    5%
    Total Carbohydrate 7.7 g
    2%
    Dietary Fiber 1.1 g
    4%
    Sugars 3.2 g
    12%
    Protein 0.8 g
    1%

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