Herbed Onion Potatoes

READY IN: 35mins
Recipe by Derf

Very Very flavourful!! from Heart Healthy Cooking by Becel

Top Review by JustJanS

This was REALLY good. I have all these herbs growing fresh in the garden, so love a recipe that uses them. It was easy, reasonably quick, and tasty. Season it well and you'll really enjoy it. Thanks.

Ingredients Nutrition

Directions

  1. Cook potatoes in boiling salted water for 10 to 15 minutes or until slightly tender.
  2. Let cool, cut into 1/4 inch pieces.
  3. In extra large fry pan or Dutch oven, heat oil over medium heat.
  4. Add onion, red pepper and garlic; saute 2 minutes.
  5. Stir in potatoes and dried or fresh herbs.
  6. Cook, stirring often for 10 to 15 minutes or until potatoes are fully cooked.
  7. Stir in parsley.
  8. Season with salt and pepper to taste; cook 30 seconds longer.
  9. Serve Hot.

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