1 Review

Good and easy! I made with Yukon potatoes because that is what I had on hand and I know it would have been tastier with the new potatoes. The herbs gave a fresh taste and the potatoes were fall apart delicious. I served with roast chicken. Thank you for posting this recipe! Made for PAC Spring 2010.

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KellyMac6 April 06, 2010
Herbed New Potatoes