This marinade is good with chicken, beef and lamb. Posted in response to request
Make and share this Herbed Lemon Marinade recipe from Food.com.
- Blend all the ingredients and pour the marinade over your meat.
- Marinate 4-24 hours in the refrigerator, turning pieces occasionally.
- Note: you can substitute the lemon juice with cider vinegar and/or the garlic with 1/2 tsp dried basil leaf for variation.