Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Herbed Green Beans and Mushrooms Recipe
    Lost? Site Map

    Herbed Green Beans and Mushrooms

    Herbed Green Beans and Mushrooms. Photo by daisygrl64

    1/2 Photos of Herbed Green Beans and Mushrooms

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    School Chef's Note:

    This recipe is great for a special dinner. Simple to make and looks great on the plate.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 8

    Yield:

    1/2 cup

    Units: US | Metric

    Directions:

    1. 1
      Bring salted water to boil.
    2. 2
      Add trimmed green beans cook until tender but still crisp.
    3. 3
      Drain, chill in ice water- set aside- drain again after chilled.
    4. 4
      In saute pan heat oil and butter, add mushroom and garlic.
    5. 5
      Sautee' til tender.
    6. 6
      Add beans to mushrooms.
    7. 7
      Heat through.
    8. 8
      Add thyme leaves, almonds and season to taste with salt and pepper.

    Browse Our Top Beans Recipes

    Ratings & Reviews:

    • on September 16, 2010

      55

      These are really good. I added a pinch of savory, and substituted sesame seeds for the almonds. Easy enough for every day, and tasty and attractive enough for company. Made for Football Pool 2010 week 1. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 15, 2009

      55

      This was so easy and delicious. I used dried thyme and skipped the almonds as my family doesn't care for fruit/nuts in food. I will make again thank you for posting. Made for Fall PAC 09

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Herbed Green Beans and Mushrooms

    Serving Size: 1 (224 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 90.5
     
    Calories from Fat 51
    57%
    Total Fat 5.7 g
    8%
    Saturated Fat 1.4 g
    7%
    Cholesterol 3.8 mg
    1%
    Sodium 165.1 mg
    6%
    Total Carbohydrate 9.1 g
    3%
    Dietary Fiber 4.2 g
    16%
    Sugars 1.9 g
    7%
    Protein 2.8 g
    5%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites