Herbed Grecian Bread (Abm)

Total Time
3hrs 5mins
Prep 5 mins
Cook 3 hrs

From That's my Home. I love this bread and we have it often, I am now posting for ZWT6!

Ingredients Nutrition


  1. Add ingredients to bread pan in order suggested by the manufacturer (mine is liquids first).
  2. Select most appropriate cycle on your ABM. I have an "herbed bread" cycle on mine but a basic or white bread cycle should work just fine!


Most Helpful

Delicious. The feta and olives did not overwhelm. I ate nearly half a loaf, just "tasting" this, so this was a big hit! Made for August 2011 Veggie Swap.

KateL May 26, 2012

Great bread. I made this using 1.5 tsp of yeast but aside from that this was made as directed. It has made gorgeous buns that I now can't wait to make a sandwich with. I wondered about the small amount of salt but, of course, the feta and olives supply the rest. The dough is lovely to work with and it makes a soft, well textured bread. Excellent.

Annacia September 25, 2011

Made as written for ZWT6, this is some mighty fine bread. I had to add an extra tbsp of water as my ABM seemed to struggle in the 2nd kneading process. The taste is great, altho I admit to adding a bit of garlic as a pers pref. The texture is perfect, light & airy w/o being at all fragile. We loved it! Thx for sharing the recipe w/us. :-)

twissis June 09, 2010

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