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    You are in: Home / Recipes / Herbed Grecian Bread (Abm) Recipe
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    Herbed Grecian Bread (Abm)

    Herbed Grecian Bread (Abm). Photo by KateL

    1/3 Photos of Herbed Grecian Bread (Abm)

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    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 5 mins

    5 mins

    3 hrs

    ~SarahBeth~'s Note:

    From That's my Home. I love this bread and we have it often, I am now posting for ZWT6!

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    Ingredients:

    Serves: 6

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Add ingredients to bread pan in order suggested by the manufacturer (mine is liquids first).
    2. 2
      Select most appropriate cycle on your ABM. I have an "herbed bread" cycle on mine but a basic or white bread cycle should work just fine!

    Ratings & Reviews:

    • on May 27, 2012

      55

      Delicious. The feta and olives did not overwhelm. I ate nearly half a loaf, just "tasting" this, so this was a big hit! Made for August 2011 Veggie Swap.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 25, 2011

      55

      Great bread. I made this using 1.5 tsp of yeast but aside from that this was made as directed. It has made gorgeous buns that I now can't wait to make a sandwich with. I wondered about the small amount of salt but, of course, the feta and olives supply the rest. The dough is lovely to work with and it makes a soft, well textured bread. Excellent.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 09, 2010

      55

      Made as written for ZWT6, this is some mighty fine bread. I had to add an extra tbsp of water as my ABM seemed to struggle in the 2nd kneading process. The taste is great, altho I admit to adding a bit of garlic as a pers pref. The texture is perfect, light & airy w/o being at all fragile. We loved it! Thx for sharing the recipe w/us. :-)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Herbed Grecian Bread (Abm)

    Serving Size: 1 (133 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 318.5
     
    Calories from Fat 63
    19%
    Total Fat 7.0 g
    10%
    Saturated Fat 3.3 g
    16%
    Cholesterol 16.8 mg
    5%
    Sodium 409.8 mg
    17%
    Total Carbohydrate 53.0 g
    17%
    Dietary Fiber 2.1 g
    8%
    Sugars 2.7 g
    11%
    Protein 9.9 g
    19%

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