Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Herbed Goat Cheese Sauce Recipe
    Lost? Site Map

    Herbed Goat Cheese Sauce

    Herbed Goat Cheese Sauce. Photo by Mikekey

    1/3 Photos of Herbed Goat Cheese Sauce

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    0 mins

    15 mins

    JanuaryBride's Note:

    This sauce is great over grilled chicken or grilled portabella mushrooms. Recipe came from a recipe swap years ago. If you cannot find herbed goat cheese, feel free to use plain goat cheese and throw in 1 tsp of mixed herbs including rosemary, thyme and basil.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Combine olive oil, wine, and chicken broth in a saucepan; simmer over medium heat until reduced by about 1/2.
    2. 2
      Add the parsley, goat cheese, salt and pepper, and garlic.
    3. 3
      Continue simmering, stirring frequently, until sauce is creamy and thickened to your liking.

    Ratings & Reviews:

    • on August 26, 2012


      This is entirely too easy to be this good! Made as written. I served it over some lavender flower fettuccine I bought at a farmer's market, and served with grilled salmon. Will be making this often. Made for ZWT8.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2010


      This recipe was a great framework to build upon! I used honey goat cheese and added a cup of cooked, pureed butternut squash. I also left out the garlic, since I used garlic olive oil. Delish and fresh-tasting--didn't need any added spices! I served it over pasta with a side of crisply-steamed string beans.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 27, 2010


      This is a really easy to make, tasty sauce. I served it over grilled chicken and eggplant. I threw in the teaspoon of mixed herbs, since I only had plain goat cheese, which worked well. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Herbed Goat Cheese Sauce

    Serving Size: 1 (76 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 49.8
    Calories from Fat 33
    Total Fat 3.7 g
    Saturated Fat 0.5 g
    Cholesterol 0.0 mg
    Sodium 187.6 mg
    Total Carbohydrate 0.8 g
    Dietary Fiber 0.0 g
    Sugars 0.2 g
    Protein 1.3 g

    The following items or measurements are not included:

    herbed goat cheese

    Ideas from


    Over 475,000 Recipes Network of Sites