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Added August 12, 2010 | Recipe #434991
Showing 1-2 of 2
on January 25, 2012
This was an easy recipe to prepare and make.
I did start following the exact directions but when it cam to the sugar, I used half and then tasted. It was very sweet at that stage, so I decided to boil a little longer and keep it at half the sugar amount.
It turned out very well, and still sweet, but quite nice.
I will be trying this again, but will be watching the sugar amount next time.
on August 21, 2010
Bought this stuff at our local Farmers Market, tryed it, and OMG this stuff is AWESOME!!! Had to come home and find the recipe! Haven't made it myself yet but MAN IT'S GOOD!!! Tastes kinda like a sweet salsa!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (1558 g)
Servings Per Recipe: 1