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    You are in: Home / Recipes / Herbed Focaccia Bread Recipe
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    Herbed Focaccia Bread

    Herbed Focaccia Bread. Photo by Charmie777

    1/3 Photos of Herbed Focaccia Bread

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    Total Time:

    Prep Time:

    Cook Time:

    3 hrs

    3 hrs

    0 mins

    Charmie777's Note:

    A delicious bread that you can change easily by changing the herbs you put in and on it! I'm posting with the original basil, but try it with rosemary too!

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    Ingredients:

    Yield:

    pieces

    Units: US | Metric

    TOPPING

    Directions:

    1. 1
      Add ingredients for the dough according to bread machine directions.
    2. 2
      Select dough cycle.
    3. 3
      Remove dough to lightly floured surface; cover and let rest for 10 minutes.
    4. 4
      Grease a 13x9 inch pan and sprinkle with cornmeal.
    5. 5
      Press dough evenly in pan.
    6. 6
      Drizzle with oil, and scatter remaining topping ingredients evenly over dough.
    7. 7
      Cover with towel and let rise in warm place until doubled, 30-40 minutes.
    8. 8
      Poke deep holes with finger in risen dough about 1 inch apart.
    9. 9
      Bake at 400ºF on lower oven rack for 20-25 minutes, or until golden.
    10. 10
      Remove from pan, and serve warm.

    Ratings & Reviews:

    • on February 11, 2009

      Sounds good but what if you don't use a bread machine? What changes in yeast & kneading are necessary?

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 04, 2009

      55

      This is the second time I have made this recipe and BOTH times it has came out wonderful. This time, I tried it adding roasted garlic, rosemary, basil on top along with the grated parmesan and olive oil. Very delicious. Thanks for posting. Saderbee

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 24, 2008

      45

      Wonderful bread I made in my KA. Made with basil but would love to try again with other herbs. Love the texture the cornemal gives it on the bottom. I may try it with pizza toppings. Easy and delicious. Thanks Charmie!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Herbed Focaccia Bread

    Serving Size: 1 (716 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 152.8
     
    Calories from Fat 35
    23%
    Total Fat 3.9 g
    6%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.7 mg
    0%
    Sodium 305.2 mg
    12%
    Total Carbohydrate 24.9 g
    8%
    Dietary Fiber 1.1 g
    4%
    Sugars 0.1 g
    0%
    Protein 3.9 g
    7%

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