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Sounds good but what if you don't use a bread machine? What changes in yeast & kneading are necessary?

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beapurchase February 11, 2009

This is the second time I have made this recipe and BOTH times it has came out wonderful. This time, I tried it adding roasted garlic, rosemary, basil on top along with the grated parmesan and olive oil. Very delicious. Thanks for posting. Saderbee

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SaderBee January 04, 2009

Wonderful bread I made in my KA. Made with basil but would love to try again with other herbs. Love the texture the cornemal gives it on the bottom. I may try it with pizza toppings. Easy and delicious. Thanks Charmie!

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TLu June 24, 2008

Perfectly delicious and so easy! DH and I had this for lunch and plan on using it for a panini too. Thank you for sharing a keeper, Charmie777. Made during ZWT4 for the Flying Dutchess'.

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WiGal June 04, 2008

It was easy to do. For the topping, I used dried basil and oregano. 1 teaspoon of each. Thanks Charmie :)

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Boomette September 02, 2007

Very good bread. I love foccacia bread, and this one is just as good as the ones I normally buy in the store. I did not use dried basil but I used oregano and rosemary....

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tunasushi June 13, 2007

Easy to make and delicious! Tasty right from the oven and great at the next meal. I made this bread when my sister was visiting and she requested the recipe! I followed the recipe and everything went smoothly. Thanks for a great recipe!

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Impera_Magna August 07, 2006
Herbed Focaccia Bread