http://www.food.com/recipe/herbed-croutons-324749
Herbed Croutons
Added September 11, 2008 | Recipe #324749
Total Time:
Prep Time:
Cook Time:
This is my favorite homemade crouton recipe.
Directions:
1
Cut bread into 1/4 inch cubes.
2
Combine all ingredients in large bowl.
3
Toss well.
4
Bake at 350°F until crispy.
5
Enjoy!
Ratings & Reviews:
The croutons have a wonderful flavor. I used the parmesan. It took about 15 minutes to have golden croutons. I stired 3 times the croutons. Thanks Bridget Elaine :) Made for PAC Fall 2011
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Delish and about as quick as you can make anything! I halved the recipe as there's only two of us and there's enough left over for a few more salads. I love the ratio of herb mixture to bread cubes here. Total cook time was 20 minutes at 350F with an occasional tossing of the croutons during cooking. Thanks for sharing this recipe, Bridget Elaine! *Made for PAC Fall 2008*
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Nutritional Facts for Herbed Croutons
Serving Size: 1 (93 g)
Servings Per Recipe: 12
Amount Per Serving
% Daily Value
Calories 293.8
Calories from Fat 54
18%
Total Fat 6.1 g
9%
Saturated Fat 1.0 g
5%
Cholesterol 0.0 mg
0%
Sodium 633.0 mg
26%
Total Carbohydrate 49.8 g
16%
Dietary Fiber 2.4 g
9%
Sugars 2.2 g
9%
Protein 10.3 g
20%
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