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    You are in: Home / Recipes / Herbed Corn on the Cob Grilled in Foil Recipe
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    Herbed Corn on the Cob Grilled in Foil

    Herbed Corn on the Cob Grilled in Foil. Photo by Crafty Lady 13

    6 Photos of Herbed Corn on the Cob Grilled in Foil

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Rita~'s Note:

    Corn already seasoned so this is very easy to take for a picnic.No need to bring butter or salt. Just keep corn on ice till ready to cook because the sugar will turn to starch if it sits around. More reason to buy fresh as possible. Can be doubled or cut in half. Feel free to change the herbs.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place one corn on each foil.
    2. 2
      Mix remaining ingredient together and rub into each cob.
    3. 3
      Wrap foil up around the corn and grill 15 minutes turning often.

    Ratings & Reviews:

    Read All Reviews (55)

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    Nutritional Facts for Herbed Corn on the Cob Grilled in Foil

    Serving Size: 1 (107 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 182.3
     
    Calories from Fat 113
    62%
    Total Fat 12.5 g
    19%
    Saturated Fat 7.4 g
    37%
    Cholesterol 30.5 mg
    10%
    Sodium 402.8 mg
    16%
    Total Carbohydrate 17.9 g
    5%
    Dietary Fiber 2.4 g
    9%
    Sugars 3.6 g
    14%
    Protein 3.0 g
    6%

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