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    You are in: Home / Recipes / Herbed Corn on the Cob Recipe
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    Herbed Corn on the Cob
    Herbed Corn on the Cob. Photo by Sue Lau

    Photo by Sue Lau

    2 Photos of Herbed Corn on the Cob

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    Rate it! | Read 11 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    V'nut-Beyond Redemption's Note:

    This is an adopted recipe from the Great Adoption of Feb 2005. Finally tried it out on 23 March 2009. This is a seriously good recipe.

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    Ingredients:

    Serves: 4

    Yield:

    corn on ...

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400F or 210°C.
    2. 2
      In a small bowl, combine butter and dried ingredients.
    3. 3
      Place corn in aluminium foil and brush corn with herbed butter.
    4. 4
      Wrap up well and put in oven for about 20 mins or so.
    5. 5
      Enjoy.
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    Herbed Corn on the Cob Grilled in Foil. Recipe by Rita~

    Herbed Corn on the Cob Grilled in Foil

    By Rita~
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    Nutritional Facts for Herbed Corn on the Cob

    Serving Size: 1 (122 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 153.7
     
    Calories from Fat 39
    25%
    Total Fat 4.4 g
    6%
    Saturated Fat 2.0 g
    10%
    Cholesterol 7.6 mg
    2%
    Sodium 113.2 mg
    4%
    Total Carbohydrate 29.8 g
    9%
    Dietary Fiber 3.4 g
    13%
    Sugars 3.7 g
    15%
    Protein 3.9 g
    7%
    Detailed Nutrition Values About Nutrition Info

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