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    You are in: Home / Recipes / Herbed Chicken Salad With Grapes and Tossed Walnuts Recipe
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    Herbed Chicken Salad With Grapes and Tossed Walnuts

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    ElizabethKnicely's Note:

    Eat it on a sandwich, in a wrap, or right off your plate. This light, crunchy, sweet-savory chicken salad is full of fresh herb flavor - and nutrients just right for a pregnant woman and her developing baby.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix all ingredients together and season with salt and pepper to taste. Chill. Serve as a sandwich on multigrain bread with lettuce or on top of a bed of fresh field greens.
    2. 2
      VARIATIONS:.
    3. 3
      You can substitute almonds or pecans for the walnuts as well as mix in any of your favorite herbs for a flavor that suits you. If you don't have fresh herbs available, dry ones will work too.

    Ratings & Reviews:

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    Nutritional Facts for Herbed Chicken Salad With Grapes and Tossed Walnuts

    Serving Size: 1 (142 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 231.1
     
    Calories from Fat 115
    49%
    Total Fat 12.8 g
    19%
    Saturated Fat 2.0 g
    10%
    Cholesterol 45.6 mg
    15%
    Sodium 107.3 mg
    4%
    Total Carbohydrate 13.7 g
    4%
    Dietary Fiber 1.4 g
    5%
    Sugars 9.0 g
    36%
    Protein 16.7 g
    33%

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