Herbed Chicken and Rice
- Ready In:
- 25mins
- Ingredients:
- 11
- Serves:
-
5
ingredients
- 1⁄2 lb boneless skinless chicken breast, cut into 1 inch strips
- 1 tablespoon butter or 1 tablespoon margarine
- 2 large carrots, shredded
- 1 small onion, chopped
- 2 cups water
- 1⁄4 teaspoon dried marjoram
- 1⁄4 teaspoon dried thyme
- 1⁄8 teaspoon dried rosemary, crushed
- 1⁄8 teaspoon rubbed sage
- 2 cups instant rice
- 1⁄2 cup chopped walnuts
directions
- In a skillet, saute the chicken in butter for 3-4 minutes. Add the carrots and onion; saute until tender. Add water and seasonings; bring to a boil. Stir in the rice.
- Cover and remove from the heat; let stand for 5 minutes. Sprinkle with walnuts.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I love food! I collect cookbooks and recipes and read them the way most people read novels. I have no children but I have two cats who also love to eat. I am also a movie buff and one of my biggest pet peeves is when people talk during a movie!