Made This Recipe? Add Your Photo
Don't let the super simplicity of this recipe fool you. The end result is awesomely rich, melt in your mouth, chicken. I usually serve with a side of rice or angel hair pasta and a veggie. You should have enough butter sauce after cooking for dipping, so if you are cooking more chicken you might want to double the butter sauce.
- Place chicken in shallow baking dish.
- Combine butter and seasonings, mixing well, pour over chicken.
- Bake at 325°F for 45 minutes to 1 hours.