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    You are in: Home / Recipes / Herbed Chicken Recipe
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    Herbed Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    20 mins

    1 hr 10 mins

    Dancer^'s Note:

    This is a tasty chicken recipes, serve it with scalloped potatoes and peas, fresh rolls. I found this on a recipe site about 3 years ago.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400°F.
    2. 2
      Place rack in center of oven.
    3. 3
      Spray a shallow roasting pan with nonstick spray.
    4. 4
      Remove neck and giblets, and rinse chicken well.
    5. 5
      Sprinkle skin with salt and freshly ground pepper, rubbing additional seasoning inside cavity.
    6. 6
      In a small bowl, mix together rosemary, thyme, lemon zest and garlic.
    7. 7
      Using your fingers, loosen the skin and spread fresh herb mixture directly onto the breast meat.
    8. 8
      Sprinkle any remaining herb mixture onto skin.
    9. 9
      Place the chicken, breast side up, in the prepared pan. Brush with melted butter.
    10. 10
      Roast 50 to 70 minutes for a 3 to 4 lb. chicken.
    11. 11
      To test for doneness, insert an instant-read thermometer into the thickest part of the thigh, away from the bone.
    12. 12
      The juices should run clear and the thermometer should read 170 to 175 degrees. Remove chicken from oven and allow to stand for 10 minutes before carving.

    Ratings & Reviews:

    • on December 22, 2009

      45

      We had this last night and DH liked it a lot. It was very moist and flavorful. I did put some onions on the bottom -- but didn't end up eating them as they seemed to disappear... Definitely will make this again. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 27, 2006

      55

      I had some chicken breast that I put this on top of. Baked for an hour or so and served. Even if I did not put the seasonings under the skin it had a good flavor. Thanks for an easy recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Herbed Chicken

    Serving Size: 1 (155 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 554.3
     
    Calories from Fat 391
    70%
    Total Fat 43.5 g
    66%
    Saturated Fat 15.4 g
    77%
    Cholesterol 183.3 mg
    61%
    Sodium 211.1 mg
    8%
    Total Carbohydrate 0.7 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.0 g
    0%
    Protein 37.8 g
    75%

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