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    You are in: Home / Recipes / Herbed Cheese Pinwheels Recipe
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    Herbed Cheese Pinwheels

    Herbed Cheese Pinwheels. Photo by littlemafia

    1/6 Photos of Herbed Cheese Pinwheels

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    Total Time:

    Prep Time:

    Cook Time:

    21 mins

    6 mins

    15 mins

    Lalaloula's Note:

    This is a savoury version of elephant ears. I came up with it when I wanted to bake a simple yet tasty appetiser for my family. The herbs and cheese can be varied to your liking. I hope you enjoy them as much as we do! :) The dough was inspired by this recipe: Elephant Ears

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    Ingredients:

    Yield:

    pinwheels

    Units: US | Metric

    Directions:

    1. 1
      In a bowl combine flour, baking powder, salt, herbs and chili powder.
    2. 2
      In another bowl combine milk and 2 tbs of oil. Add to the dry ingredients and mix into a dough. If it is too dry add the 3rd tbs of oil.
    3. 3
      Turn out onto a lightly floured surface and knead into a soft dough.
    4. 4
      Either pat it down into a rectangle or roll it out. It should be about 1 cm/0.5 inches thick.
    5. 5
      Spread with the cheese and roll up starting on the longer end.
    6. 6
      Slice into 10 slices and place on a paper-lined baking sheet. Pat down gently.
    7. 7
      Bake in the preheated oven at 200°C/400°F for about 15 minutes.

    Ratings & Reviews:

    • on April 30, 2010

      55

      Made this for the French Forum Herb of the Month, Rosemary 2010. Great little appetizers, snacks. Easy and quick. This would be great with soup. I just made them as a snack for a friend and of course tried a couple. Really nice. I also grated some cheese right over the top for baking. Thx, Kim

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 12, 2010

      55

      Tasty little morsels w/a nice savory blend of spices. I did add in almost a t. of garlic powder and also sprinkled some parmesan cheese over top b/f baking. Made for Spice of the month in the french forum - Rosemary.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 16, 2010

      55

      Loula,I love this! I'm gonna use them for DDs birthday party. So fast,ingredients always on hand and so tasty! I used a Zaar salt mix. I was thinking to make something similar with puff pastry but these are better as they're low in fat (I've only used 2 T). Can't wait to try it with other flavors.I'm thinking pesto would be nice with it. Thank you for a great snack/appetizer.I got 15.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Herbed Cheese Pinwheels

    Serving Size: 1 (284 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 90.4
     
    Calories from Fat 38
    42%
    Total Fat 4.2 g
    6%
    Saturated Fat 1.2 g
    6%
    Cholesterol 3.7 mg
    1%
    Sodium 125.5 mg
    5%
    Total Carbohydrate 10.7 g
    3%
    Dietary Fiber 0.6 g
    2%
    Sugars 0.0 g
    0%
    Protein 2.4 g
    4%

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