I had a yen for a fried egg sandwich, but I kept finding things to add to it.
Make and share this Herbed Breakfast Sandwich recipe from Food.com.
- Lightly beat the eggs and fry them, seasoning to taste with salt, pepper, and dill. Remove to a plate.
- Spread margarine on one side of each slice of bread. Spread the other side of one slice with Miracle Whip. Place that slice in a hot skillet.
- Top bread slice with fried eggs, turkey, swiss, and second slice of bread - butter side up. Brown sandwich on both sides.