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    You are in: Home / Recipes / Herbed Biscuits (Quick and Easy) Recipe
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    Herbed Biscuits (Quick and Easy)

    Herbed Biscuits (Quick and Easy). Photo by flower7

    1/8 Photos of Herbed Biscuits (Quick and Easy)

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    Total Time:

    Prep Time:

    Cook Time:

    26 mins

    10 mins

    16 mins

    breezermom's Note:

    These are made with refrigerated biscuits, all dressed up with some butter and seasoned with onion, garlic, basil/dillweed, poppy seeds and parmesan cheese. Not gourmet, but sometimes you need something quick and easy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pour the melted butter into an 8-inch round cakepan. Sprinkle onion, garlic, basil or dillweed, and poppy seeds evenly over the butter. Set aside.
    2. 2
      Place the Parmesan cheese in a large heavy duty, zip-lock plastic bag. Cut each biscuit into 4 pices; add the biscuit pieces to the bag and shake them to coat.
    3. 3
      Arrange the coated biscuit pieces in the prepared pan; I like to turn mine over a bit so all sides have a little bit of the seasoning. Sprinkle with any remaining Parmesan cheese from the zip-lock bag.
    4. 4
      Bake at 400 degrees for 14 to 16 minutes or until golden brown.

    Ratings & Reviews:

    • on September 18, 2010

      55

      Wow these are addictive! Ok breezermom I will agree with you they not gourmet. But when turned out on a plate they look as yummy as they taste. Also loved how quick can easy they are to make. Made using the dill option and 1/2 cup fresh grated parmesan cheese. Will definitely be making again. Thanks so much for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 02, 2013

      55

      Great recipe. Everyone thought they were really tasty. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 01, 2012

      45

      What a creative way to reimagine standard biscuits. Definitely a recipe to play around with! This was a bit too rich for me thought (perhaps my brand of biscuit?). I'll def scale down the added butter a tad next time.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (18)

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    Nutritional Facts for Herbed Biscuits (Quick and Easy)

    Serving Size: 1 (93 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 339.4
     
    Calories from Fat 183
    54%
    Total Fat 20.4 g
    31%
    Saturated Fat 9.0 g
    45%
    Cholesterol 29.1 mg
    9%
    Sodium 881.9 mg
    36%
    Total Carbohydrate 32.0 g
    10%
    Dietary Fiber 0.7 g
    2%
    Sugars 5.4 g
    21%
    Protein 7.5 g
    15%

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