herbal ginger brew

READY IN: 40mins
Recipe by chia2160

better than ginger ale, this is wonderful for stomach cramps, indigestion, nausea and is also an energy stimulant. syrup keeps refrigerated for 6 months

Top Review by Sharon123

This is good! I did add just a little more than 2 tbls. of the syrup to make a drink. Refreshing! Thanks for posting this!

Ingredients Nutrition


  1. for syrup combine water and ginger in saucepan, simmer for 30 minutes.
  2. cool slightly and strain.
  3. add maple syrup, stir to mix.
  4. stir 2 tbsp of syrup into carbonated water, add lemon juice and peel.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a