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    You are in: Home / Recipes / herbal ginger brew Recipe
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    herbal ginger brew

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    chia's Note:

    better than ginger ale, this is wonderful for stomach cramps, indigestion, nausea and is also an energy stimulant. syrup keeps refrigerated for 6 months

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    cup syrup

    Units: US | Metric


    1. 1
      for syrup combine water and ginger in saucepan, simmer for 30 minutes.
    2. 2
      cool slightly and strain.
    3. 3
      add maple syrup, stir to mix.
    4. 4
      stir 2 tbsp of syrup into carbonated water, add lemon juice and peel.

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    Ratings & Reviews:

    • on March 12, 2003


      This is good! I did add just a little more than 2 tbls. of the syrup to make a drink. Refreshing! Thanks for posting this!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 19, 2003


      I enjoyed this after dinner. A nice way to relax and unwind! I use Honey in place of the syrup and only 2 tablespoons.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 04, 2004


      this is sooooo great... relieved my sore throat which I´ve been having for more than a week (medicines didnt work). Thank you so much Chia.... We decided to add more lemon juice so it will be more effective for my sore throat and cough. Wonderful, wonderful results.. After a week of medications, it was Chia´s recipe that made me really well. I didnt cough as much and I was able to get a good night´s sleep because throat wasnt aching anymore and I didnt have to take those throat lozenges.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for herbal ginger brew

    Serving Size: 1 (403 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 363.8
    Calories from Fat 24
    Total Fat 2.7 g
    Saturated Fat 0.8 g
    Cholesterol 0.0 mg
    Sodium 26.2 mg
    Total Carbohydrate 85.9 g
    Dietary Fiber 5.4 g
    Sugars 49.7 g
    Protein 4.0 g

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