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    You are in: Home / Recipes / Herbal Brainstorm Rosemary-Raspberry Lemonade Recipe
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    Herbal Brainstorm Rosemary-Raspberry Lemonade

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    3 Total Reviews

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    • on May 11, 2009

      I used the amount of rosemary listed in the ingredients (rather than the amount in the directions) and the rosemary flavor was very intense. Maybe I let it steep too long. As my DH said, it was interesting. It sure looked pretty! I'll try this again with less time for steeping the rosemary!

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    • on August 13, 2008

      I brought this to a potluck, and the ladies all raved about it! I used fresh rosemary from my garden, and the flavor that it added was very subtle, mostly herby, but when identified, it was a really nice addition to the lemonade. This tasted very sophisticated. Thank you so much for posting!

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    • on August 17, 2005

      A MUST try Lemonade. It is very easy to make and the outcome is great. You have the full flavor of rosemary with the fruity sour taste of lemons. I have used less honey to sweeten the lemonade and this works very well and supports the herbal flavors a lot. The slight bitterness is very refreshing. It is completed by the sweet fruity taste of raspberries. Next time I will try it with blueberries. They might be a great alternative for raspberries, because I like them with rosmary. This lemonade is a great start of a party or dinner - try it! Thanks for sharing this unusual and exciting lemonade, which causes really a brainstorm.

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    Nutritional Facts for Herbal Brainstorm Rosemary-Raspberry Lemonade

    Serving Size: 1 (226 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 98.8
    Calories from Fat 4
    Total Fat 0.5 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 8.7 mg
    Total Carbohydrate 30.1 g
    Dietary Fiber 6.0 g
    Sugars 18.7 g
    Protein 1.4 g


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