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What a lovely recipe. We really enjoyed the tomatoes prepared this way. They were tender, juicy and oh so flavorful. Love the combination of flavors. These were great served with garlic mashed potatoes, cardamon orange carrots and roast pork. My picky dh ate both his and asked if there were anymore. High praise indeed. Thanks so much for sharing. Made for June aussie swap 2012.
Yum! The touch of flour held things together well and the combination of flavors worked perfectly together.
A wonderful, easy veggie! the flour makes the yogurt thick enough not to slide off the tomatoes. i doubled this for the 4 of us & served the tomatoes over a bed of greens. made for Aussie Swap #40. :)