Herb Vegetable Dip
Added May 31, 2002 | Recipe #29921
Total Time:
Prep Time:
Cook Time:
Great dip for a vegetable tray. Different than the usual Ranch dip or "Vegetable DIP"
Directions:
1
Mix together.
2
Refrigerate for 2-3 hours before serving.
3
Serve with assorted raw vegetables.
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Ratings & Reviews:
I made this for a party I threw to go with the veggie tray and I got rave reviews. Everyone wanted the recipe! I did add a dash of garlic powder to mine though which I think gave it a little extra oomph. Thank you so much for posting this recipe and I will definitely be making it with every other veggie tray I make in the future!
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Wonderful recipe. We had a few friends over the other night and I was trying to make a few different munchies and this was one. As you said, just a change from the usual! Of course (being me) I had to add 2 cloves of minced garlic! :)
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This was great...I doubled the herbs and added a little sugar to it!!!!!!
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Read All Reviews (10)
Nutritional Facts for Herb Vegetable Dip
Serving Size: 1 (35 g)
Servings Per Recipe: 10
Amount Per Serving
% Daily Value
Calories 117.0
Calories from Fat 92
79%
Total Fat 10.2 g
15%
Saturated Fat 2.6 g
13%
Cholesterol 11.1 mg
3%
Sodium 173.8 mg
7%
Total Carbohydrate 6.2 g
2%
Dietary Fiber 0.0 g
0%
Sugars 1.5 g
6%
Protein 0.6 g
1%
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