Herb-Tomato Grilled Chicken
- Ready In:
- 45mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 4 chicken legs
- 1 dash salt
- 1 dash pepper
-
SAUCE
- 2 tablespoons melted butter
- 3⁄4 cup ketchup
- 2 tablespoons white wine
- 2 cloves garlic, minced
- 2 teaspoons dried basil
directions
- NOTE: You may marinate the chicken in the sauce before grilling/baking.
- Loosen the skin from chicken so the sauce can reach the meat.
- Sprinkle chicken with salt and pepper.
- Mix the ingredients for the sauce.
- Place chicken on grill.
- Brush sauce on both sides.
- Grill chicken until done and turn over occasionally, BASTING DURING grilling for full flavor.
- Serve with extra warm sauce.
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RECIPE SUBMITTED BY
Kikimony
New Orleans, LA