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    You are in: Home / Recipes / Herb-Roasted Turkey Breast Recipe
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    Herb-Roasted Turkey Breast

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 30 mins

    15 mins

    1 hrs 15 mins

    ratherbeswimmin''s Note:

    In 'The Food You Crave' by Ellie Krieger

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375°.
    2. 2
      Rinse the turkey breast and pat dry.
    3. 3
      In a small bowl, combine the oil, garlic, herbs, salt, and pepper; rub the mixture onto the turkey breast.
    4. 4
      Transfer the breast to a roasting pan and roast until the juices run clear when pierced with a fork and an instant-read thermometer inserted into the thickest part, away from bone, reads 165°, 1 to 1 1/4 hours.
    5. 5
      Let rest, covered with foil, for 10 minutes before carving.

    Ratings & Reviews:

    • on November 27, 2011

      55

      I made this recipe using a 6 lb. breast and three drumsticks for the dark meat. I needed to use about 1- plus- 1/2 of the recipe to make it work. Great flavor, and it did take about 2 1/2 hrs. to get done. Really good! Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Herb-Roasted Turkey Breast

    Serving Size: 1 (346 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 567.5
     
    Calories from Fat 245
    43%
    Total Fat 27.3 g
    42%
    Saturated Fat 6.9 g
    34%
    Cholesterol 221.1 mg
    73%
    Sodium 491.8 mg
    20%
    Total Carbohydrate 0.7 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.0 g
    0%
    Protein 74.6 g
    149%

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