Herb Roasted Turkey

READY IN: 5hrs 8mins
Recipe by MizzNezz

This produces a very moist, flavorfull turkey.

Top Review by jamb

This was my first turkey and I am glad I picked this recipe! It was a big hit for my ever-so-picky eaters. I used reduced sodium chicken broth and about a teaspoon of lemon extract because I didn't have any juice (I don't know how that happened)! Thank you for the recipe!

Ingredients Nutrition

Directions

  1. Mix all basting ingredients.
  2. Place cleaned turkey in roaster pan.
  3. Roast turkey, uncovered,at 325*.
  4. Baste with chichen broth mixture every 1/2 hour.
  5. Turkey should be done in 4-5 hours.
  6. If needed to prevent over browning; cover with a foil tent last hour of cooking.

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