Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Herb-Roasted Potatoes Recipe
    Lost? Site Map

    Herb-Roasted Potatoes

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on August 01, 2009

      This recipe is perfect for weeknights! We had them last night with pot roast and green beans! These are so easy and they are prefect for after work, or as a side for a fancier meal! I did microwave them for about 5 minutes and then just put them in the oven for about 20 minutes! Just to speed up the process! Yum! Thanks for posting! [Made for I recommend tag]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 24, 2009

      This recipe is super easy and it is very tasty. I omitted the pepper and I used dried rosemary, freeze dried thyme and I added freeze dried chives. Thanks for posting! Made for the Spring 2009 PAC.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Herb-Roasted Potatoes

    Serving Size: 1 (257 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 395.0
     
    Calories from Fat 125
    31%
    Total Fat 13.8 g
    21%
    Saturated Fat 1.9 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 1184.5 mg
    49%
    Total Carbohydrate 62.6 g
    20%
    Dietary Fiber 8.1 g
    32%
    Sugars 3.8 g
    15%
    Protein 7.2 g
    14%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites