Total Time
2hrs 40mins
Prep 2 hrs
Cook 40 mins

Got this recipe from Southern Living Magazine. Oh so good and easy.

Ingredients Nutrition


  1. Stir together first 11 ingredients in a shallow dish or heavy-duty zip-top plastic bag.
  2. Prick pork with a fork, and place in marinade, turning to coat.
  3. Cover dish, or seal bag; Chill 2 hours.
  4. Remove from marinade, discarding marinade.
  5. Place pork on a rack in a roasting pan.
  6. Bake at 350 degrees for 40 minutes or until a meat thermometer inserted into thickest portion of pork registers 160 degrees.
Most Helpful

5 5

We made this recipe exactly how it appeared and wouldn't change a thing. However, we did this on the charcoal grill using indirect heat for 40 minutes. It was tender and juicy. Awesome.

5 5

This recipe made a delicious pork tenderloin. Awesome spice combination in the marinade. We cooked just as your instructions said to and the meat was perfectly tender and juicy. Outstanding!!

5 5

This was just wonderful, a great alternative to the same old boneless skinless breasts that I make a lot during the week because its easy. I threw it in the fridge in the morning to marinade and then popped it in the oven when I got home.Soooo Gooood!!