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    You are in: Home / Recipes / Herb Roasted Chicken Parts Recipe
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    Herb Roasted Chicken Parts

    Herb Roasted Chicken Parts. Photo by HappyWife313

    1/2 Photos of Herb Roasted Chicken Parts

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    5 mins

    40 mins

    HappyWife313's Note:

    Found this delicious recipe in a basic cookbook and have really made great use of it! It is super easy on a busy night or when having company over. If you’re using more than one pack of chicken, just increase the amount of oil and herbs used. Everything else remains the same.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Leave skin on chicken and season lightly with salt and pepper.
    2. 2
      Set oven to 450 degrees. Once hot, spread tablespoon of oil or butter in pan and place in oven for 1 minute.
    3. 3
      Add chicken skin side up. Cook for 15 minutes.
    4. 4
      Mix 1/4 cup of extra virgin olive oil and a 1/2 cup of green herbs.
    5. 5
      Remove pan from oven and spoon 1/3 of herb mixture on top of chicken. Flip chicken over (skin side down) and coat with another 1/3 of herb mixture. Place back in oven for 10 minutes.
    6. 6
      Remove pan once more and flip chicken back to skin side up. Add the remaining herb mixture and cook for an additional 10-15 minutes.
    7. 7
      Enjoy!

    Ratings & Reviews:

    • on April 03, 2012

      55

      Oh WOW!!! I made this today. It is amazing! for the herbs, I used Nash Brothers chicken seasoning in a grinder, rosemary, thyme, and parsley. The chicken turned out so moist. Even my daughter who isn't a big fan of chicken said it was wonderful. I will definitely be making this chicken again. Made and reviewed for Spring PAC 2012.

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Herb Roasted Chicken Parts

    Serving Size: 1 (71 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 317.6
     
    Calories from Fat 250
    78%
    Total Fat 27.8 g
    42%
    Saturated Fat 5.8 g
    29%
    Cholesterol 78.9 mg
    26%
    Sodium 71.7 mg
    2%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 16.2 g
    32%

    The following items or measurements are not included:

    dried herbs

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