Herb Omelette With Mustard Mushrooms

Total Time
Prep 5 mins
Cook 10 mins

Knocked together in 15 minutes and pretty tasty too. the mustard gives the mushrooms a kick but the herbs can be changed for what ever you wish

Ingredients Nutrition


  1. Mix 40g of the butter with the mustard and then divide the butter between the mushrooms. Grill under a hot grill for 5 - 6 mins and keep warm.
  2. Crack the eggs into a bowl and beat well. Add herbs and seasoning.
  3. Melt the remaining butter in a pan when the butter is foamy add the eggs.
  4. Cook omelette to your preferred level of "doneness" and remove from the pan.
  5. Serve half the omelette with 2 mushrooms and some crusty bread.

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