Total Time
10mins
Prep 10 mins
Cook 0 mins

from Simple & Delicious magazine

Ingredients Nutrition

Directions

  1. Combine ingredients and store in an airtight container for up to 1 year.
  2. To prepare rice:
  3. In a saucepan, bring 2 cups water and 3 tablespoons herb mix to a boil. Stir in 1 cup uncooked long grain rice.
  4. Reduce heat; cover and simmer for 15 minutes or until rice is tender and liquid is absorbed.

Reviews

(2)
Most Helpful

I can't believe I forgot to rate this. This rice is wonderful. I love that I don't have to buy the packaged stuff anymore. This rice goes with anything. Great recipe, thanks for posting!

children from A to Z April 06, 2010

The best herb mix for rice ever! I''ve used this for a long time, although I use a bit more of the mix. Sometimes I add sauteed onions and celery and use it to stuff chicken before baking.

Just a housewife October 07, 2009

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