Herb-Lemon Vinaigrette

"The fresh, strong flavors complement white bean or lentil salads; it's also very good over steamed vegetables."
 
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Ready In:
10mins
Ingredients:
8
Yields:
2/3 cup
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ingredients

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directions

  • Put the lemon juice in a blender, add the garlic, pepper and mustard and beat.
  • Then add the herbs and beat.
  • Then add the olive oil a few tablespoons at a time, beating after each addition.

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