Herb Infused Water

READY IN: 6hrs
Recipe by Snow Pea

This is a wonderful combination of fresh herbs and cucumber slices "marinated" in water, and makes a beautiful presentation in a clear glass pitcher or wine carafe. It's a perfect way to dress up water for a holiday table or a bridal shower. I am fortunate enough to have great tasting tap water, and sometimes will just use that. I have also found that the herb/lemon mixture will last through a couple of water changes before the lemons start to get soggy. I found this recipe in Sunset magazine several years ago.

Top Review by JackieOhNo!

I absolutely love this way of dressing up plain water, and adding an extra elegance to the dinner table! The flavor is wonderful! Thanks for sharing.

Ingredients Nutrition

Directions

  1. Combine all ingredients in a 2 to 2 1/2 quart pitcher, cover and refrigerate at least 2 hours, but preferably 6 to 8 hours.
  2. Ice cubes may be added just before serving.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a