HERB-CRUSTED FISH FILLETS

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READY IN: 25mins
Recipe by Anonymous

bake fish

Ingredients Nutrition

Directions

  1. Heat the oven to 450 degrees, Places the fish in an oiled rimmed baking sheet. Combine the bread crumbs, herbs, garlic, and red pepper flakes, in a small bowl. Brush each fish with olive oil, then season with salt and pepper. Add the oil to the bread-crumb mixture and stir to combine. Spoon, the bread-crumb mixture on top of the fish fillets to coat. Bake until bread crumbs are browned and fish is opaque, 5 to 7 minutes. Serve immediately.
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