Total Time
Prep 10 mins
Cook 20 mins

This is a quick and easy recipe to dress up French bread. I found the recipe in a Taste of Home Magazine.

Ingredients Nutrition


  1. In a small bowl, combine first five ingredients.
  2. Spread butter mixture on one side of each bread slice.
  3. Either wrap loaf in foil and bake at 350F for 20-25 minutes or broil on medium until slightly browned to your preference.
Most Helpful

Only change I made was to slice a clove of garlic and allow it to set in the softened butter until the flavors blended. Used that instead of the garlic powder. Also, I broiled the bread because we like the browned appearance and taste. Another fabulous recipe from Kim. Thanks for sharing it.

Marie November 11, 2004

This is a great recipe! Far more creative than regular garlic bread! I made S'kat's Fresh Baguette and used this on it. Wonderful--didn't change a thing. Thanks for this idea!

spatchcock September 09, 2002