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    You are in: Home / Recipes / Herb-Balsamic Sauce Recipe
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    Herb-Balsamic Sauce

    Herb-Balsamic Sauce. Photo by Darkhunter

    1/1 Photo of Herb-Balsamic Sauce

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    0 mins

    15 mins

    Mikekey's Note:

    Serve with pork or lamb.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients in a small sauce pan; bring to a boil.
    2. 2
      Reduce heat and simmer 3 minutes, stirring constantly.
    3. 3
      Strain mixture through a sieve into a bowl; discard solids. Serve hot.

    Browse Our Top Savory Sauces Recipes

    Ratings & Reviews:

    • on March 21, 2012

      55

      Thanks to Pic A Chef I piced this recipe to try.

      For my DH I made this up ahead of time. Put it in the refrig with a note for him to grill his chicken and brush with the sause.

      My DH made us a fantastic meal that night. Now when I have to come home late he can whip us up a nice meal.

      Great sauce to make.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 04, 2010

      55

      I made this and put it on the back of my counter and forgot about it for a couple of days.......thickened up a lot, so decided to use it as a baste.......FANTASTIC! This was a real treat and will definitely be made again. Thnx, Mike, for posting this one!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 16, 2008

      55

      The brevity of the recipe description really understates the versatility of this simple sauce which matched well with my chicken cutlet and even tasted wonderful with the grilled sweet potatoes served on the side. With both the sauce was simply delicious and simple to prepare even on an evening when the cupboard was bare. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Herb-Balsamic Sauce

    Serving Size: 1 (72 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 85.9
     
    Calories from Fat 1
    25%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 16.9 mg
    0%
    Total Carbohydrate 18.4 g
    6%
    Dietary Fiber 0.4 g
    1%
    Sugars 16.2 g
    64%
    Protein 0.4 g
    0%

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