Herb and Wine Halibut Steak

READY IN: 38mins
Recipe by ratherbeswimmin

Been on a fish-cooking frenzy. Husband and I tried this one and liked it quite well. The herb amounts are pretty reasonable estimates. We actually just sprinkled the herbs onto the steaks till it looked right.

Top Review by Southern Jew

The sauce was a bit too sour, and the bass didn't have much taste. I don't think I'll make this again.

Ingredients Nutrition

Directions

  1. In a big non-stick skillet, let the butter melt over medium heat.
  2. Place halibut steaks in skillet in a single layer.
  3. Cook steaks 3-4 minutes on each side.
  4. Add in the wine and lemon juice.
  5. Sprinkle the rest of the ingredients over the fish steaks.
  6. Cover and lower the heat; simmer 8-10 minutes.
  7. Serve with pan drippings.

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