Herb and Garlic Butter Spread

READY IN: 2hrs 10mins
Recipe by Sandy in Oklahoma

This is one of the most used recipes in my kitchen. It is delicious melted on top of a grilled steak or any grilled meat for that matter. It is totally yummy on baked chicken! I use it for a spread in hot sandwiches and for a quick snack spread on Ritz crackers. Cook time represents chill time.

Top Review by Loveydose

I served this on recipe #64435 for our "fake out Outback Steak Dinner" and this butter really complimented that sweet bread. I did leave out the dill because I didn't have any. We also used it on rye crackers w/lunch meats the next day. I will be making it again.

Ingredients Nutrition

Directions

  1. Combine all ingredients in food processor or mixer. Mix until well blended. Cover and refrigerate at least 2 hours.

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