3 Reviews

I served this on Honey Wheat Bread Like Outback for our "fake out Outback Steak Dinner" and this butter really complimented that sweet bread. I did leave out the dill because I didn't have any. We also used it on rye crackers w/lunch meats the next day. I will be making it again.

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Loveydose March 11, 2010

I served this with homemade bread from my bread machine. It was great! Thanks

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Libbythecook September 21, 2008

My family loves this recipe! I made 3 loaves of white bread and put this spread out with it for Sunday dinner and needless to say they gobbled it all up! The recipe was simple to make. My family loves garlic so I doubled the amount. I also used margarine instead of butter and it still tasted great!

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cjdova August 19, 2007
Herb and Garlic Butter Spread