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    You are in: Home / Recipes / Herb and Cheese Oven Fries Recipe
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    Herb and Cheese Oven Fries

    Herb and Cheese Oven Fries. Photo by Bergy

    1/1 Photo of Herb and Cheese Oven Fries

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Chill's Note:

    This is a recipe by Rachael Ray. DS loves these!!

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    Ingredients:

    Servings:

    Units: US | Metric

    • 3 potatoes, such as russet, cut into thin wedges
    • 2 -3 tablespoons olive oil, just enough to coat
    • 1 teaspoon dried Italian seasoning (or 1 teaspoon dried oregano, thyme and parsley)
    • salt and pepper
    • 1/2 cup grated parmigiano-reggiano cheese

    Directions:

    1. 1
      Preheat oven to 500 deg.
    2. 2
      Place sliced potato wedges on a cookie sheet.
    3. 3
      Drizzle with oil to coat and season with herb seasoning.
    4. 4
      Roast potatoes and turn after after 15-20 minutes.
    5. 5
      Sprinkle with cheese liberally on potatoes and roast another 10 minutes.

    Ratings & Reviews:

    • on April 12, 2007

      55

      DH,says while eating these potatoes,boy these are good! I said to him,five stars good? He said Oh yeah! I love fixing these potatoes,they are really good,and so easy too. I have made them several times already. Thanks for posting.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 14, 2011

      35

    • on April 17, 2007

      45

      Very nice flavor. I don't care for olive oil, so I used vegetable. I also liked the idea of the higher temp. used as I didn't have much time to bake potatoes and this was perfect for that dilema. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Herb and Cheese Oven Fries

    Serving Size: 1 (353 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 448.3
     
    Calories from Fat 173
    38%
    Total Fat 19.2 g
    29%
    Saturated Fat 5.4 g
    27%
    Cholesterol 14.4 mg
    4%
    Sodium 358.6 mg
    14%
    Total Carbohydrate 56.5 g
    18%
    Dietary Fiber 7.0 g
    28%
    Sugars 2.6 g
    10%
    Protein 14.0 g
    28%

    The following items or measurements are not included:

    dried Italian seasoning

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